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REBANADORA RHINO REBEN-350 | Rebanadora de Engranes para Carne Semi Congelada | Diámetro de Cuchilla: 350 mm | Restaurante Carnicería Cocina Industrial BLAZER Rhino BAPCA-200 Bascula Plataforma 200 Chafer
REBANADORA RHINO REBEN-350 | Rebanadora de Engranes para Carne Semi Congelada | Diámetro de Cuchilla: 350 mm | Restaurante Carnicería Cocina Industrial BLAZER Rhino BAPCA-200 Bascula Plataforma 200 Chafer
REBANADORA RHINO REBEN-350 | Rebanadora de Engranes para Carne Semi Congelada | Diámetro de Cuchilla: 350 mm | Restaurante Carnicería Cocina Industrial BLAZER Rhino BAPCA-200 Bascula Plataforma 200 Chafer
REBANADORA RHINO REBEN-350 | Rebanadora de Engranes para Carne Semi Congelada | Diámetro de Cuchilla: 350 mm | Restaurante Carnicería Cocina Industrial BLAZER Rhino BAPCA-200 Bascula Plataforma 200 Chafer
EUR27175.51
EUR27201.51 Foundry pick

REBANADORA RHINO REBEN-350 | Rebanadora de Engranes para Carne Semi Congelada | Diámetro de Cuchilla: 350 mm | Restaurante Carnicería Cocina Industrial BLAZER Rhino BAPCA-200 Bascula Plataforma 200 Chafer

SKU: 623554477
4.8

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Ships within 48 hours · Estimated delivery Nov 2 - Nov 7

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Description

REBANADORA RHINO REBEN 350 Rebanadora de Engranes para Carne Semi Congelada Diámetro de Cuchilla: 350 mm Restaurante Carnicería Cocina Industrial BLAZER Rhino BAPCA 200 Bascula Plataforma 200 Chafer Rhino BAPCA 200 Bascula Plataforma 200 kg para Tianguis Uso Industrial según la viscosidad del producto carro y brazo: Aleación de aluminio Descargar Manual Usuario

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

Frequently Asked Questions for REBANADORA RHINO REBEN-350 | Rebanadora de Engranes para Carne Semi Congelada | Diámetro de Cuchilla: 350 mm | Restaurante Carnicería Cocina Industrial BLAZER Rhino BAPCA-200 Bascula Plataforma 200 Chafer

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