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DASSAI 45 Junmai Daiginjo 16° Blended L’élevage de 12 mois est Vermentino L’élevage de 12 mois est conduit en barriques à 50% neuves Température de service 8 à 10°C Compagnon idéal de tous types de mets Ce sake Junmai Daiginjo est produit à partir du riz Yamada Nishiki (le plus qualitatif des riz à sake) poli jusqu’à atteindre 45% de son volume originel
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