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Véritable saucisson lyonnais brioché 380g 600g 800g WEIGHT:600g Bresaola is an Italian cured raclette fumée Bresaola is an Italian cured meat made from defatted Enjoy the Iberian Pork Loin this charcuterie is made from pork from the European Union and a pure butter brioche with wheat flour and eggs A great classic of Rhône cuisine: cooked sausage brioche from Lyon
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