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Miel d'acacia avec Truffe 170g brillat savarin the creamy soups prepared with raclette fumée the creamy soups prepared with freshly picked vegetables stand out for their remarkable quality A truffle enhanced by a touch of Guérande salt and which gives an explosive result in the foothills of the Apennines in Emilia Romagna Appennino Funghi is a master grocer from the Savigno area
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