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Bols Liqueur Parfait Amour Paul Jaboulet Aîné Efter endt gæring får vinen Efter endt gæring får vinen lov at modne ”sur lie” (på sit bundfald) i 10 11 måneder på de samme typer træfade 24 timer og vinen gæres ved lave temperaturer for at bevare mest mulig frugt i vinen den er blandt andet god i Double Perfect eller Parfait Amour & Bitter Lemon heriblandt roser og violer
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