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2018 Monje Amestoy Reserva, Rioja Område Prosecco mørk chokolade Druesort Shiraz mørk chokolade Noter af blåbær en imponerende rundt og blød frugtprofil og et nænsomt strejf af fad fra amerikanske og franske egetræsfade (50 50) Reserva med år på bagen liggende i et sweetspot mellem det klassiske og det moderne Rioja
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