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Chateau Rocheyron 2015 600 cl. 8 7 efterfulgt af afstilkning og temperaturstyret 2636 2 efterfulgt af afstilkning og temperaturstyret fermentering i ståltank over omkring 26 dage der både fungerer som aperitif og som ledsager til mad – især skaldyr der allerede nu viser stor harmoni modne blommer og strejf af grafit og ceder
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