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Château Cos d'Estournel 2003 Magnum Sæson hvor solbær 2636 2 hvor solbær der passer perfekt til gastronomien og med fordel kan ledsage alt fra hummer og kammuslinger til fjerkræ med svampe eller lagrede oste Magnumformatet forstærker vinens potentiale for yderligere modning Denne årgang er præget af en varm sommer
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