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Chawanmushi skål med låg Elegant japansk porcelænsskål Umibudo tang I Edo perioden (1603–1868) blev nudler I Edo perioden (1603–1868) blev nudler især populære Denne autentiske ægte mirin giver æggemassen den karakteristiske bløde og næsten silkeagtige konsistens Kapacitet: 150 ml
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