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Vriesenhof Pinotage 2017 cape bordeaux blend Established in 1908 velkomstbobler Established in 1908 the wine is aged in concrete eggs and larger barrels for 11 months without sulphur on the lees Vriesenhof Pinotage er et fremragende valg til kraftige kødretter som grillet lam Eftersmagen er langvarig med noter af mørk frugt og subtile røgede undertoner fra fadlagringen
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