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Semprebon frizzante Vinen er en ligelig blanding ostevin Vinen er en ligelig blanding af Barbera og Ruché Vinen ufiltreret og kun 10 mg L sulfitter er tilsat ved tapning 150 200 meters højde Semprebon er Fattoria Morettos halvtørre Lambrusco Grasparossa – et modstykke til de mere kendte tørre udgaver fra samme vingård
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