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Domaine Anderson “CARPE DIEM” CHARDONNAY 2019 1. Cru Classé 2010 The wine undergoes malolactic fermentation velkomstbobler The wine undergoes malolactic fermentation and is bottled without filtration and the wine finishes with fresh acidity and a persistent aftertaste The grapes are picked at night and pressed immediately They later acquired Scharffenberger Cellars and launched the Carpe Diem series under Domaine Anderson
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